ENVIRONMENTAL AND ECONOMIC FEASIBILITY STUDY FOR ORGANIC AGRICULTURE TECHNOLOGY

Document Type : Original Article

Abstract

The agricultural policy in Egypt showed great importance for improving organic
agriculture technology to produce clean and safe crops and foods. This will have
positive economic and environmental response on human beings, animals, plants
and soils. The present study aimed to clarify success opportunities for cultivating
cotton, summer potatoes and wormwood under organic system in Egypt. The study
made also a comparison between organic and chemical agriculture in sandy soils, by
testing investment efficiency for organic agriculture in the sandy soils. The study
states that total area of organic agriculture was about 26.3 thousand feddan in 2003,
and this area is increasing at about 1941 feddan a year. These areas expected to be
nearly 35 thousand feddan in year 2010. The economic production that realize the
economic efficiency could not be obtained at least before 5-7 years to gain complete
use from adding organic matter to sandy soil. The preference of organic agriculture
over chemical agriculture is due to its advantage in enhancing mechanical soil
properties and avoiding chemical pollution of agriculture. Another advantage of
organic agriculture is to keep environmental balance of living organisms in soil and
enhancing vertical agricultural increase in sandy soils to add indirectly new
agriculture area to present agricultural land. The two criteria used in the study; net
cash flow and cost/ benefit ratio indicated the advantage of organic agriculture over
chemical agriculture for cotton, potatoes and wormwood crops. Meanwhile, the
internal rate of return in case of chemical cropping was higher than that of organic
agriculture for cotton and summer potatoes. This may be due to the great loss of
nutrient elements occurred by leakage, and thus decreasing total benefit from adding
organic matter in the first years of organic agriculture. The increase of the internal
rate of return of the two crops organically cultivated in the sandy soils is an indicator
for its economic

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