Keywords = antioxidant
Turmeric Extracts as a Protective Natural Compound Against Hepatotoxicity Induced by Lead Nitrate in Male Albino Rat Model

Volume 29, Issue 3, December 2021, Pages 813-822

Abd el-Fattah Abed Abd el-Fattah; Medhat Abozid; Kamal Mahmoud


Physico-Chemical Properties, Fractionation and Antioxidant Activity of Some Essential Oils Utilized in Mayonnaise Preparation and Storage

Volume 29, Issue 2, August 2021, Pages 677-688

Mamdouh El kalyoubi; Mohamed Khalaf; Abdel-Aziz Shehata; Wafaa Abozeid; Mohamed Mansour


Phytochemicals, Antioxidant and Volatile Compounds Evaluation of Egyptian Purslane Leaves

Volume 27, Issue 5, December 2019, Pages 2573-2582

Aliaa Abdelsatar Almashad; Gamil Elsayed Ibrahim Ramadan; Rabab Hassan Abdelrazek


EVALUATION OF PHYTOCHEMICAL COMPOUNDS IN Moringa oliefera Lam. EXTRACTS ON CYTOTOXICITY OF MCF-7 CELL LINE

Volume 27, Issue 1, March 2019, Pages 17-26

Marwa S. Abd El Alem; S. H. Ali; M. I. Sarwat; S. H. Hussein


EFFECT OF SOAKING AND SPROUTING USING SALINE WATER ON CHEMICAL COMPOSITION OF WHEAT GRAINS

Volume 27, Issue 1, March 2019, Pages 707-715

T. H.A. Hussein; Y. M. Abd El-Shafea; U. A.A. El-Behairy; M. M.F. Abdallah


ANTIOXIDANT ACTIVITY OF SOME SAGE LEAVE EXTRACTS

Volume 13, Issue 3, September 2005, Pages 339-341

A. F.; Al-Saadi A.H.; Al-Saadi M.H.; Hamad Wessal H.